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     ALL-DAY-LONG CROCKPOT BEEF
Ingredients

1 1/2 lb Beef roast -- * see note
1/2 ts Black pepper
2 Garlic cloves -- minced
1/2 pk Onion soup mix
2 ts Worcestershire sauce
1 t Steak sauce
3 Carrots -- sliced
2 Celery stalks -- diced
1 Green bell pepper -- chopped
1 Yellow onion
1/2 c Water
1/2 c Tomato juice


Directions

* Use any cut of beef roast desired. 1. Cut beef roast into serving-sized portions. Use more beef if you need more than 6 servings. Brown beef in a bit of vegetable oil, although you can skip this step if rushed for time. 2. Slice onion and separa

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